The Wrigley Taproom and Eatery in Corbin, KY serves up farm-to-table fare, custom cocktails, and Kentucky bourbon at an affordable price. The restaurant is known for its local, fresh ingredients and has been featured in Time Magazine, Food&Wine, and Forbes for its top-notch food, incredible drink menu, and dedication to quality.
While the Wrigley’s menu chooses seasonally, featuring the freshest ingredients from each time of the year, highlights include fried okra, heirloom tomatoes, cast iron steak, and the Appalachian Sundae- made with cornbread cake, bourbon whipped cream, and house made chocolate ice cream. Come see for yourself why the Wrigley is such a popular destination for anyone traveling in eastern Kentucky.
